Author: melissasproduce

by Melissa's Produce

Melt in your Mouth Roasted Potatoes

Ingredients: 1 1/2 lbs Melissa’s Dutch Yellow® Potatoes (washed and halved) 2 tbsp Extra Virgin Olive Oil (divided) Kosher Salt & Ground Black Pepper (to taste) 1 tbsp Unsalted Butter 6 ounces Melissa’s Sliced Leeks (Equals to one package) 2 sprigs fresh Rosemary (stems removed) Instructions: Preheat the oven to 425ºF In a bowl, toss the potatoes…
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Blood Orange Squares

Total time 65 minute 12 servings Ingredients For the crust ½ cup macadamia nuts, toasted and finely ground 1 cup Bob’s Red Mill Gluten Free All Purpose Flour (or regular flour) 1/3 cup confectioners sugar (plus more for garnish) ½ teaspoon salt ½ cup cold butter, cut into cubes For the filling 4 eggs 1…
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Grape Snack Cake

Total time 60-65 minutes Serves 8 Ingredients ½ cup butter, softened ¾ cup granulated sugar 2 eggs Zest from one lemon 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt 2/3 cup buttermilk 2 Tablespoons brown sugar 2 ½ cups grapes, washed, dried and halved Instructions Preheat oven to…
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Gluten Free Green Dragon® Apple Cobbler

Have you ever hear of Green Dragon Apples? One of the very few, seasonal, sweet green apples! Total time 40 minutes Serves 8 Ingredients  3lbs apples, peeled, cored and cut into ½ inch thick slices we used Green Dragon Apples ½ cup brown sugar 2 teaspoons ground cinnamon ½ teaspoon ground nutmeg ¼ teaspoon ground…
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Pear Bread Pudding with Crunchy Granola Topping

Total time 65-75 minutes Serves 8 Ingredients 4 Tablespoons butter ¾ cup granulated sugar, divided 3 large butterscotch pears, peeled and cut into ½ inch slices 6 cups stale brioche bread cut into cubes 2 cups half and half ½ cup milk 4 eggs 1 teaspoon vanilla extract ½ teaspoon ground cinnamon Pinch of salt…
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Bourbon Yam Cupcakes

Ingredients3 large Eggs1/3 cup Unsalted Butter, softened1/2 cup Brown Sugar1 cup Granulated Sugar1 teaspoon Pure Vanilla Extract1 Melissa’s Vanilla Bean2 3/4 cups Cake Flour2 teaspoons Baking Powder1 teaspoon Baking Soda2 teaspoons Ground Cinnamon3/4 teaspoon Kosher Salt3/4 pound Melissa’s Yam, Sweet Potato or Organic Charleston Yams, cooked; mashed2 packages Melissa’s Dried Cranberries1/3 cup Bourbon3/4 cup Milk Frosting1/2 cup Cream Cheese, softened1/2 cup…
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